Veronica’s ‘Proper’ Shepherd’s Pie
Here is everything you need to get started.
Brown the meat in a little oil and add the vegetables.
Now add the first secret ingredient . . . . you decide how spicy you want the dish.
And the second secret ingredient . . . . add to taste.
Simmer the mixture for 30 minutes then transfer it to an oven proof dish and prepare to add the topping.
To prepare the topping, use half potato, half sweet potato and butter well mashed. Add cheese on top.
Taa Daa! – the finished product: Veronica’s ‘Proper’ Shepherd’s Pie
Eat, Relax, Enjoy!
