Aug 132014
Pork Marinade
This dish is ideal for use with Three Men in a Trailer’s Artisan Irish Ketchup, which makes an excellent marinade. Available in stores nationwide.
Place the loin chops or the sliced pork steak in the marinade. Leave in the marinade for at least 12 hours, 24 would be even better.
Take the pork from the marinade (keep the marinade for later) and pan fry in a little hot rapeseed oil, until browned on all sides.
Add to an oven dish with some chopped onions on the bottom and on the top, add rest of marinade and 200ml of stock, bake in oven at 180 uncovered for 20 minutes.
Onions will be browned and pork will be fully cooked, a lot of the stock should have evaporated.
Serve with roast sweet potatoes as pictured.
